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Cuisine

Kaiseki cuisine with tasty rich seafood making use of Sanin's ingredients.

Please enjoy the culinary delights of our chefs.
You can enjoy fresh seafood at Sakai Minato boasting one of the dominant domestic catch.
  • delicous foods of Sanin Kyoen Kaiseki Meal

    Grade-up special special meal cuisine with only the delicious Sanin delicacies
    Sakai Minato, Tottori Prefecture · Luxuriously bringing fresh seafood caught in Shimane Prefecture Okinoshima Island of Shimane Prefecture Okinoshima Island in Shimane Prefecture Okinoshima Island.

    ■aperitif
    ■Leading edge, Homemade tofu, other
    ■Building, making of Oki white and creative fish sandwich
    ■A western plate, Seafood carpaccio
    ■Grilled dish, Wagyu (Japanese Beef) Steak
    ■Lidding, Boiled
    ■Replacement dish, Oki, rock oyster "Haruka"
    ■Vinegar, red crimson
    ■rice, Homemade pork cutlet
    ■Absorption, Stuff
    ■Fragrance, Three
    ■fruit, Two kinds

    ※Menu may change according to purchase situation.
    ※Cooking picture is an image.
  • Tottori prefecture food ingredients plentiful, Fleshy

    Meat using ingredients of nature-rich Tottori prefecture
    We use cows, pigs and chickens abundantly.

    ■aperitif
    ■Leading edge, Homemade tofu
    ■, roast beef
    ■Grilled Dish, Herb chicken Nishikyo grill
    ■Vapor, Special saucepan custard
    ■Oils, Cowpea·Vegetables
    ■Salad stick salad
    ■Totton pot, local Totton"Totton" Shabu
    ■A western plate, Tottori Beef Steak
    ■rice, Homemade pork cutlet
    ■Absorption, Stuff
    ■Fragrance, Two kinds
    ■fruit, Two kinds

    ※Menu may change according to purchase situation.
    ※Cooking picture is an image.
    • Fleshy

  • Great Winter Food, Many Crab dishes Kaiseki Meal

    Please enjoy the deliciousness of the season just for this season to your heart's content.
    Crab miso tofu, A crab stone, Boiled crab, Crab weakness, Kanisuki, Baked crab, Crab tea tofu, Crab meat crab exhausted!

    ■aperitif
    ■Leading edge, Crab miso tofu
    ■Building, Crab stab, Seasonal Seafood
    ■Vinegar, boiled butterfly
    ■Oils, Footprints, Vegetables
    ■Pan pot, Kannuki's small pan
    ■Grilled dishes, grilled chicken
    ■Vapor, Crab tuna custard
    ■rice, Crab meat
    ■Absorption, Stuff
    ■Fragrance, Three
    ■Result, Stuff

    Menu may change according to purchase situation.
    ※Cooking picture is an image.
  • Noodle Kaiseki cuisine(Limited Time Only)

    A delicacy of the mountain sea in the Sanin, a party cuisine using a Totton piglet "Totton"

    ■aperitif
    ■Leading edge, Seasonal homemade tofu
    ■Building, Seasonal fish trifuri
    ■A chef
    ■Totton, locally produced pig "Totton" small pot
    ■Oils, Tengoku Rousaku
    ■Vapor, Small cup of tea chestnut
    ■Vinegar, Crab half
    ■rice, Seasonal rice cake
    ■Absorption, Stuff
    ■Fragrance, Two kinds
    ■Result, Stuff

    Menu may change according to purchase situation.
    ※Cooking picture is an image
  • Japanese Kaiseki Cuisine served in an oke (Japanese wooden container)

  • Okasama menu

    Even for children, the meal at the inn is important.
    We are preparing menus not only for taste but also for balanced nutrition.

    ※ The picture is an example
  • How to eat delicious crab