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Hotel Binario Saga Arashiyama
075-871-9711
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Restaurant

Creative Japanese food made by fusing tradition and modernity

1 minute walk from JR Saga-arashiyama Station

Nouvelle Japonaise ARASHIYAMA uses chef's carefully selected ingredients,
We offer creative cuisine of a new style not to be bound by the frame of Wakayama.
Chef who pursued food Creation of passion Please enjoy Japanese cuisine.

  • Cooking example

  • Breakfast(Dear Guest,)

    Based on the concept of "breakfast tasting Kyo", prepared menu of Kyoto · Arashiyama centering on Japanese set menu.We are proud of fresh Folic acid-fortified Egg of eggs made from Kyoto Tanba, freshly made bean curd that warms soy milk and finishes by yourself.Ogawa coffee familiar in Kyoto after meal is also.
    Healthy and tasty "sticking to the ingredients" "Breakfast to taste Kyo"

    Breakfast is the element of energy of the day.
    We have prepared Japanese cuisine that you can relax and calm down.
    We provide a breakfast that will convey the heart of the maker.

    1,760 yen/person (tax included)
    From 7:00 to 9:00

  • Lunch menu

    Lunch Gyoen where you can enjoy traditional Japanese cuisine and Western cuisine by French chefs (From September 2019)
    Lunch from Hotel Binario Saga Arashiyama restaurant has been renewed since September 2019!

    7 luxurious course, including seasonal appetizers, main dishes to choose, Kyoto pickles, and desserts
    The main dishes are Japanese and Western dishes totaling 6 to 1 item

    1,650 yen to 2,200 yen / person

    【 Greeting salmon / Coloring box / Steamed seasonal vegetables / Daily salad 】
    You can enjoy 3 kinds of appetizers before the main dish.

    ※Soup, bread, rice, pickled vegetables, desserts and soft drinks are included in the price.
    ※Prices vary depending on the main dish you choose.

  • Dinner menu

    Selectable French, Autumn prefix dinner

    2,585 yen / person ~ (tax included)

    It is a prefix course you can choose according to your preference.
    Please choose one of two types of appetizers and each of the three main dishes.

    We will prepare your special dinner course only.
    ※The main dish is different depending on the season.


    Available time 17:00 to 21:00(Last Order 20: 00)

  • Japanese style & Western-style mixed creative party meal

    Please enjoy the seasonal ingredients of autumn creative cuisine "Hozu River" in Japanese and Western cuisine
    Creative cuisine cooking course to enjoy seasonal ingredients including Kyo vegetables
    ¥ 5,170 / name (tax included)

    Mt Ogura, OGURAYAMA

    • ●Japanese style & Western-style mixed creative party meal
      September to November 2019
      【Menu example】
    • 【Ahead】【Appetizer】
      "Advance", Kyoto rice cake pork roast pork, Red Tofu, Persimmon puree, fig
      "Appetizer", Apple foie gras sosison
    • 【Building】
      Red snapper, Shime Saba, Prawn, kelp, With seaweed
    • 【Grilled Dish】
      Red miso fondue with autumn salmon and seasonal vegetables
    • 【Boiled food】
      Potato with root vegetables and sword fish
    • 【Meat Dish】
      Carefully crossbred beef steak
      Binario special "Sesame fragrant red wine sauce"
    • 【A spirit】
      Ponzu jelly with strawberry and colored wood
    • 【Meal】
      Chirimenjako rice, pickled vegetables
    • 【sweetness】
      　Bran Mange without Western, Coffee
    • The thought of the chief chef
      There is nothing more interesting than cooking both making and eating.It is pleasant to make dishes that you will be pleased with.

      Chief Chef, Kubota

    • Nouvelle Japonaise ARASHIYAMA(Hotel Binario Saga Arashiyama)

      Inquiries
      		TEL / 075-871-9711(Hotel Binario Saga Arashiyama)
      Business hours
      		【Breakfast】7: 00 to 9: 00, "Lunch" from 11: 00 to 14: 00
      【Dinner】17: 00-21: 00(Last Order 20: 00)

      Regular holiday, 7 days a week
      Notes
      		Address 3-4 Sagatenryuji Hiromichicho, Kyoto city Ukyo Ku, Kyoto City, Kyoto Prefecture
      Access details here