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Information on meals

We will welcome you with cooked meals.

  • "Verde no Mori, Atami, Usami, Toba", "Boiled Shark finle" prepared

    We will prepare boiled shark's fin of boulder in Verde no Mori, Atami, Usami, Toba.

    As shown below, you can use upgrade from "Ezo abalone dancing" on the dinner menu.

    Please eat pleasantly with one dish of Wisterian Life Club exquisite Wisterian Life Club.
  • "Dinner buffet"

    Designated date and specified period
    Owner fee(Service Fee ·Tax included)
    Big, Man/¥ 5,550
    Elementary school-aged children/¥ 3,380
    Infants/¥ 2,040

    On the designated date of the hotel, dinner for a specific period is buffet
    It will be prepared in the form.

    ※From 7/27 to 8/25 will be buffet.

    menu, ※(,) Is the 2 nd night menu change
    Roast bee cutting out
    Mixed salad · Bagna cauda
    Salmon and scallop marinade (white fish EscaBeache)
    Steamed chicken and broccoli with mustard mustard (steamed chicken and Chinese jellyfish)
    Ohirodai, Yuba pumping up Hakone"Kakuyama"
    Boiled cold fried eggplant
    Sesame and garlic sesame
    Shrimp and avocado cold Cappellini
    Vichyssoise(Pumpkin cold soup)
    Miso soup with miso miso
    Assorted sashimi
    Grip life, Sushi rolls
    Boil's wai crab
    Porcine cold shabu-shabu
    Today's pottery
    Red sea bream po poletal style(Snapper's poe pole Grenoble style)
    Beef stew (grilled beef and vegetable grass bread crumbs)
    Seafood Gratin
    Paella style pilaf
    Deep-fried chicken, Oil ginger chicken sauce
    Stir-fried shrimp with chilli sauce(Pork belly boiled)
    Asiri and Achillo of the tree of the tree
    Tofu shampoo (shrimp shrimp)
    Hot pot of hot water
    Beef curry
    Cold made, Sorry(Cold Shinshu soba)
    ■For children■
    Ito nugget shrimp, Smile potatoes(Mishima croquette mini dog, Fried Shrimp)
    Grill hamburg
    Takoyaki
    Chocolate fountain
    Fruit Powder, Bavaroa, Annin Tofu, Cart Cake Roll Cake Caramel Potato

    ※Please understand beforehand that there may be cases of change in contents depending on the contents of purchase.


  • "Breakfast Buffet"

    Breakfast will be served in the buffet (Japanese / Western) depending on the date.

    Owner fee(Service Fee ·Tax included)
    Adult(s)·Elementary school-aged children/1,550 yen
    Infants/1,150 yen

    ※Depending on the situation, it may be changed to Japanese set menu.
    Please note.

    ※The photograph is an image.
  • Summer menu, "Miyabi"

    Owner fee
    Adult 7,300 yen(Service Fee ·Tax included)

    Menu

    Appetizer, Musse Terrine of Sauce Vegetable Gas Pacific Soup Foie Gras
         Pickled salted pickles, Jungsai, Simmered duck roast

    sashimi, Assorted of the day

    Recommendations, seafood and edamame franca, red shrimp bisque curry flavor

    pottery, Salt-grilling of citrus ayu

    A spirit, Ezo abalone Burgineon

    A cold pot, Duck cooked rice with eggplant

    Main dish, Calf anc root, Red wine sauce, Warm vegetables served

    Meals, Today's rice kettle

    Pickled Vegetables

    Stopper bowl

    Sweets

    ※The contents may be changed depending on the purchase situation.
  • Summer menu, "flower"

    Owner's price
    Adult 5,550 yen(Service Fee ·Tax included)

    Menu

    Liquorice, Simmonshed boiled rice, Steamed clouds
         Marinated mussels and early red
         Southern French style Ratatouille and Jamon Serrano

    sashimi, Three kinds of present of today

    Firing, frying duck loin and eggplant

    A spirit, Ezo worshiping abalone dancing and drinking sake

    Cold bowl, white bowl of winter melon and peony 鱧

    Main dish, meat of beef with foie gras mousse, red wine sauce
         Together with asparagus and potato gullet

    Meals, White rice(Domestic rice)

    Pickled Vegetables

    Stopper bowl

    Sweets

    ※The contents may be changed depending on the purchase situation.
  • "Breakfast meal set meal"

    Breakfast will be served in the buffet (Japanese / Western) depending on the date.

    Owner fee(Service Fee ·Tax included)
    Adult(s)·Elementary school-aged children/1,550 yen
    Infants/1,150 yen

    ※The photograph is an image.Fish will prepare chef's recommended fish for that day.
  • Fall Menu, Limited on weekdays "Total Ose"

    Weekday limited plan from September 3, Heisei 30.

    Charge: Owner's price, 3,000 yen(tax·Service Fee included)
  • "Junior plate"

    It is fulfilling content with dessert such as sashimi and fly.

    Owner fee(Service Fee ·Tax included)
    Elementary school-aged children/3.380 yen

    ※The photograph is an image.

    ※Depending on the purchase situation, contents may be changed.

    ※Even infants accept reservations.
  • "Kids Plate"

    ※The photograph is an image.
    Owner fee(Service Fee ·Tax included)
    Infants/¥ 2,040

     ※Depending on the purchase situation, contents may be changed.

     ※Children under 3 years of age can also be served.