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Special Japanese and Western Kaiseki cuisine plan"Hakata Wagyu fillet course"
Period Until August 31, 2024
【course features】
Cooking stamped! "Hakata Wagyu beef" fillet with carefully selected ingredients.Please enjoy the original taste of meat with little fat and soft red meat.Oku Yame is a multi-course kaiseki meal tha…Continue reading
【course features】
Cooking stamped! "Hakata Wagyu beef" fillet with carefully selected ingredients.Please enjoy the original taste of meat with little fat and soft red meat.Oku Yame is a multi-course kaiseki meal tha…Continue reading
Room rate
1 night with 2 meals from 17,600 yen
Reservation from here