1. Top
  2. Meal


  • Spring and autumn cuisine making use of seasonal ingredients

  • Yamada family specialty, Hakubetsu pot dishes

  • Utilizing the seafood of Sagami Nada, autumn and winter cuisine

    Please apply at the time of reservation.
  • Another meal, Shabu-Shabu

  • Breakfast is luxurious comfortably. .

    We carefully cherish the local ingredients including the Hakone foothills and vegetables, we deliver seasonal kaiseki style dishes with full heart.

    Enjoy, please.
  • You can also enjoy meals in a private room.

    In addition, room meals are accepted.