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【Official】Hotel Ryujoen　·　One-day Onsenkan"Taiyo-no-yu"
0287-24-2525
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  2. Allergy support at this facility

Allergy support at this facility

  • Regarding allergy management at this facility

    ·For customers with allergies, we will do our best to accommodate those with mild allergies.
    　　We apologize for the inconvenience, but we cannot respond to customers with severe allergic symptoms.
    ※　It is not possible to deal with low salt content.
    ※　100% exclusion of contamination (unintentional allergen contamination) adhering to cooking utensils, etc.
    　　It is not something to do.
    ※　Due to the restrictions of the business of an inn, it is difficult to completely meet your request, so please make a reservation for safety.
    　　We may not be able to accept your request.
    ※　Please be sure to consult your doctor before contacting the facility.
    ※　Depending on the nature of your allergies, we may contact you by phone or email.

  • List of allergens (29 specified ingredients)

    A list of allergy-specific raw materials that can be handled.
    ※We cannot accommodate allergies to wheat, soy, gelatin, or sesame.
    ※Please contact us for dairy products and eggs.
    ※Regarding shellfish allergies, please provide detailed information about shrimp, crab, etc.
    (We cannot handle contamination or extracts.)
    ※We cannot accommodate seafood allergies, as seafood is often found in Japanese cuisine, including in the broth and other ingredients.
    ※Due to the constraints of operating a ryokan (Japanese inn), we are unable to accommodate allergies to multiple items or all types of food. We appreciate your understanding.

    Contact Tel 0287-24-2525
    Hotel Ryujoen