Cuisine

The lodge's cuisine is a creative mix of Japanese and Western styles, with each item freshly prepared and served later.
Enjoy a dish carefully prepared by our chef, including dressings and sauces.

【Dinner example】
・4 appetizers(Assorted homemade smoked meat, pate de campagne, freshly picked seasonal vegetable sticks, jiggly tofu)
・Potage of 100% seasonal vegetables
・Steamed egg custard with American sauce
・Country-style shabu-shabu hot pot with local chicken
・Salt-grilled rock fish
・Wagyu roast beef
・Rice porridge
・Dessert

Using plenty of seasonal ingredients, we offer dishes that are perfect for your awakening body.

【Breakfast example】
・Appetizer(Homemade pumpkin salad / Fruit yogurt - served with homemade jam / Smoked hijiki with fragrant dashi stock / Mushroom terrine)
・Melting hot spring eggs
・Today's stew
・Inaka miso pork soup
・tofu salad
・Grilled local chicken
・Hoha miso
・Coffee brewed with Ontake's natural water

We offer freshly caught shiny rock fish.
*Reservations are required for this option.

We also have a wide selection of local sake.
Choose what you like.
We also have a famous sake known only to those in the know: 100 Years of Solitude.

Breakfast and dinner are served at this restaurant.
Enjoy your meal leisurely while looking out at the scenery outside.