Confirmation / Cancellation
language
Inn Nikko ONE MORE TIME with open-air bath and semi-open-air bath/A remote inn with an open-air bath Nikko ONE MORE TIME HEART
0288-53-5651
Reservation
  1. Top
  2. Meal

Meal

A creative course meal with A5 grade Kuroge Wagyu beef steak as the main dish.

A full-time chef is appointed.We offer heartfelt hospitality to each handmade creative course dish that makes use of local ingredients and vegetables from our own garden.Enjoy the low-sweetness desserts made by pastry chefs.


【Dinner course example】

A dinner where you can enjoy 150g of Kuroge Wagyu beef and a fish dish as well as a main dish made with two main ingredients.

●Appetizer:Nikko specialty "Yuba" served with tamari soy sauce jelly
●Whimsical Appetizer with Salad(Appetizers in particular)
・smoked salmon
・Shrimp terrine
・Smoked duck
・Roast pork
・Nikko Yuba boiled in soy sauce
・Aya pickles
・More than 10 kinds of seasonal vegetables
・Homemade sesame flavored dressing
●soup of the day
・Pumpkin, corn, clam chowder, etc. will be prepared daily.
●Meat & fish special plate
・150g Japanese black beef steak with homemade sauce
・Pan-fried red sea bream with burnt butter sauce
・Ratatouille with seasonal vegetables
・A variety of beans
・Various vegetables
●Meal:Tochigi Prefecture Koshihikari (produced by our partner farmer Wake Farm) - delicious rice made with passion
●Pastry chef's special dessert:2 kinds of homemade cakes & sorbet
●Coffee or tea (hot only) Passionate Coffee is recommended!

*The contents of the menu vary depending on the purchase.Please refer as an example.

  • Dinner【A creative course meal of A5 grade Japanese black beef steak, fish dish and double main dish】

    An example of a creative dinner course.The main dish is 150g of A5 Kuroge Wagyu beef steak.
    【Dinner course example】

    A dinner where you can enjoy 150g of Kuroge Wagyu beef and a fish dish as well as a main dish made with two main ingredients.

    ●Appetizer:Nikko specialty "Yuba" served with tamari soy sauce jelly
    ●Whimsical Appetizer with Salad(Appetizers in particular)
    ・smoked salmon
    ・Shrimp terrine
    ・Smoked duck
    ・Roast pork
    ・Nikko Yuba boiled in soy sauce
    ・Aya pickles
    ・More than 10 kinds of seasonal vegetables
    ・Homemade sesame flavored dressing
    ●soup of the day
    ・Pumpkin, corn, clam chowder, etc. will be prepared daily.
    ●Meat & fish special plate
    ・150g Japanese black beef steak with homemade sauce
    ・Pan-fried red sea bream with burnt butter sauce
    ・Ratatouille with seasonal vegetables
    ・
    • 【Appetizer】
      Chef's Whimsical Appetizers(Appetizers in particular)
      All our chef-made terrines change depending on the season.Local vegetables and pickled vegetables are also added to the color.
    • 【saup】
      Creamy mouthfeel potage
    • 【Fish dishes】
      An example of fish dishes
      Pan fried golden threadfin bream.It depends on the season.
    • 【yuba】
      Supplied.An example
      Sashimi of local specialty "Nikko Yuba".Unique texture
    • 【Meat dishes】
      Main dish of 150g of A5 Kuroge Wagyu beef steak.The meat is tender and tasty.
      Beef tenderloin steak with seasonal vegetables Served with homemade Japanese sauce
    • 【Dessert】
      An example of a pastry chef dessert plate.Made with high quality ingredients and just the right amount of sweetness!
      The cake made by the dedicated pastry chef is passionate about the ingredients.

  • Breakfast

    An example of breakfast.Since the store first opened, the bread has been made to order at Kanaya Hotel Bakery.
    Breakfast is scrambled eggs, salad, bacon, hashed potatoes, fruits, homemade soup and hearty breakfast.
    Bread is made to order from Kanaya Hotel.
    Please spend a refreshing morning with a passionate delicious coffee.

  • Dining

    Separate Heart Dedicated Private Room Dining Style
    *Guests staying at the Main Building ONE MORE TIME and the Annex Gran Terrace will have a meal at the dining room on the 1st floor of the Main Building.

    *Guests staying in Independent Cottage Heart will dine at "private room dining exclusively for heart guests".
    　(It is adjacent to the Main Building, it will be moved)

    *Guests dining in private dining rooms are only Heart guests.