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【Closed】 Hotel Grand Ocean Resort
0997-83-3333
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Restaurant

To our customers dining at Restaurant Blue Marine

【Emergency Construction Notice】
Blue Marine is currently operating with reduced seating capacity due to the aging of the building and the need for maintenance.(Blue Marine tatami seating is currently closed for an extended period of time.There is no prospect of reopening the private tatami seating area.)
*Currently, repair and renovation work is being carried out on the hotel building and various other areas in stages.

For inquiries regarding business conditions, please contact the following number:
Contact information:0997-83-3333(Hotel counter)

Updated August 2020

  • Japanese Restaurant Umikaze(Kaifu)

    Japanese Restaurant Umikaze
    Opening Hours
    Lunchtime service: 11:00 AM to 2:00 PM (closing time)　
    Evening hours: 17:00 to 22:00 (closing time)(Last order 21:30)
    *A 10% service charge will be added for evening service.　

    • Lunch Menu List
      [Set Meal Menu 】
      Extra large eel jugozen ¥3,000
      Sashimi set meal ¥2,500
      Chicken rice set ￥1,800
      Ladies' Set Meal ¥1,500
      Tempura set meal ¥1,500
      Navy Curry Set Meal ¥1,200
      Fried Chicken Set Meal ¥1,000
      Pork Cutlet Set Meal ¥1,000
      Somen noodle set meal ¥800

      [Other menu items 】
      Mapo eggplant set meal ¥1,200
      Seafood rice bowl ¥1,200
      Pork cutlet rice bowl ¥1,000
      Stewed Udon Noodles ¥1,000
      Stir-fried vegetable set meal ¥1,200
      Udon noodles ¥800
    • Evening Menu: Kaiseki course List　
      * Reservation required *(We do not accept same-day orders.)

      Hana Kaiseki (flower-themed multi-course meal) ¥5,000
      Snow party seat ¥6,000

      Contents of various kaiseki meals
      Small side dishes, sashimi, small hot pot, grilled dishes, fried dishes, rice dishes, soup, dessert

      *We offer warm hospitality tailored to various dining occasions, including small banquets, engagement ceremonies, celebrations, and memorial services.
    • Evening Menu List
      Extra large eel jugozen ¥4,000
      Sashimi set meal ¥3,500
      Chicken Rice Set Meal ¥2,000
      Ladies' Set Meal ¥2,000

      Chef's Choice Menu ¥3,000~ ¥5,000
      *For more information, please call 0997-83-3333 and we will connect you to the food and beverage department.
    • Evening Menu (à la carte)
      Assorted sashimi ¥1,500
      Sashimi of turban shell ¥1,300
      Chicken sashimi ¥1,200
      Beef tataki ¥1,200
      Assorted tempura ¥1,500
      Fried chicken ¥800
      Fried fish ¥800
      Deep-fried tofu in broth ¥800
      Grilled fish ¥1,000
      Grilled offal ¥1,000
      Boiled pork bone ¥1,800
      Oil-fried somen noodles ¥800
      Nabeyaki Udon (udon noodles cooked in a pot) ¥1,500

      Yakitori(Various ¥800　6 pieces)
      Chicken thigh
      lever
      Negima
      Tsukune
      chicken skin

      Kushikatsu(Various ¥700　5 pieces)
      Chicken thigh
      Negima
      Tsukune
      leather　
      eggplant　
      green pepper　
      onion
      Shishito peppers

    • Restaurant information for Kaifu (Japanese cuisine)

      Inquiries
      		0997-83-3333( Accommodation and meals,Reservation Desk )
      Seats
      		*One fully private room (seating 4 people), tatami room type.
      *One fully private room (seating 4 people) with chair seating.
      *other,3 halls(It can accommodate up to 24 people.)
      　
      Notes
      		*A 10% service charge will be added for evening service.
      *Prices may change depending on the time of year.
      *If you have any questions, please contact the hotel reception.

  • 【Closed】　Restaurant Blue Marine

    Restaurant blue marine
    *Closed for an extended period starting August 27th.　We currently have no prospect of reopening.*

    Opening Hours
    Morning hours: 6:30 AM to 9:00 AM (closing time)
    　　　(Breakfast is a Japanese and Western buffet style) Price*Adult ¥ 850　*Children aged 3 to elementary school age: ¥500

    Lunchtime service: 11:00 AM to 2:00 PM (closing time)
    Evening hours: 17:00 to 22:00 (closing time)(Last order 21:30)



    • Blue Marine Lunch Menu
      Vongole Bianco (with salad) 800 yen
      Tarako and squid Japanese-style pasta (with salad) 800 yen
      Omelet rice (with rice and miso soup) 800 yen
      Miso ramen (with rice) 1,000 yen
      Soy sauce ramen (with rice) 1,000 yen
      Chicken rice ¥1,000
      Katsudon (with miso soup) 1,000 yen
      Fried chicken set meal: 1,000 yen
      Stir-fried vegetable set meal: 1,200 yen
      Chicken Nanban Set Meal: 1,200 yen
      Navy Curry (with salad and miso soup) 1,200 yen
      Homemade hamburger steak set meal: 1,200 yen
      Fish stew set meal: 1,200 yen
      Shrimp tempura set meal: 1,500 yen
      Homemade pizza 1,800
      Steak (with rice and miso soup) 2,500 yen

      other
    • Blue Marine Dinner Menu
      I'm home,Under revision.

    • Restaurant Blue Marine Store Information

      Inquiries
      		0997-83-3333(Accommodation and meals,Reservation Desk)
      Seats
      		Table seating　(4 people x 5 seats, 2 people x 4 seats)
      Sofa seat　(4 people x 4 seats)
      Notes
      		*Prices may change depending on the time of year.
      *If you have any questions, please contact the hotel reception.

  • 【Closed】beer garden(Blue Marine Outdoor Terrace Seating)

    Terrace seating
    *Closed for an extended period starting August 27th.　We currently have no prospect of reopening.*

    Opening Hours
    Evening session: 17:00 to 22:00(Last order 21:30)
    　　*In case of rain, you will be moved to the Blue Marine indoors.

    (Updated on August 15, 2020)
    • Beer garden à la carte menu
      Today's sashimi platter: ¥1300
      Omelet with yakisoba noodles: ¥700
      Yakitori (6 skewers) ¥700
      Grilled pork skewers (6 pieces) ¥700
      Chicken and green onion skewers (6 skewers) ¥700
      Chicken skin (6 pieces) ¥700
      Liver (6 skewers) ¥700
      Chicken meatballs (6 skewers) ¥700

      Chicken Nanban ¥800
      Fried chicken ¥800
      Mixed Pizza ¥1300
      Seafood pizza ¥1300
      Grilled squid ¥1300
      Colorful Salad ¥1000
      Grilled offal ¥800
      Today's pasta: ¥800
    • Beer garden menu for just 500 yen
      Edamame
      Cabbage salad
      cold tofu
      Takoyaki
      french fries
      Rolled omelet with cheese
      Assorted pickles
      Luncheon meat
      Mozuku tempura
      Salt-grilled mackerel
      Chikuwa kushikatsu (fish cake skewers)
      Fish fry
      Egg rice ball
      Yakisoba
      Fried udon
    • Beer garden group plan for large groups
      BBQ set ¥3000
      Assorted sashimi ¥2800
      Assorted grilled chicken skewers ¥2200
      Assorted sushi ¥2800
      Appetizers ¥3000
      Assorted kushikatsu (deep-fried skewers) ¥2500
      Assorted spare ribs ¥2800