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Cuisine
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Information on cuisine
On the 1st floor of the hotel, "Self-made Yakiniku `` Oborozuki '' OPEN!"
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Overview of “Self Yakiniku Oborozuki”
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■Audience 3 Japanese-style booths Capacity 15 people
8 table seats for 1 person
■You can taste authentic yakiniku.Meat is also purchased from carefully selected traders at this facility.(Fukushima beef ribs, loin, skirt steak, etc.)
■Depending on the sale of the accommodation plan and the reservation situation, only meals can be accepted with a reservation system.bath service.
■We prepare passionate local sake using automatic sake tasting machines.
■It can also be used for various banquets and charters.
■We will also have lunch.
Overview of “Self Yakiniku Oborozuki”
------------------------------
■Audience 3 Japanese-style booths Capacity 15 people
8 table seats for 1 person
■You can taste authentic yakiniku.Meat is also purchased from carefully selected traders at this facility.(Fukushima beef ribs, loin, skirt steak, etc.)
■Depending on the sale of the accommodation plan and the reservation situation, only meals can be accepted with a reservation system.bath service.
■We prepare passionate local sake using automatic sake tasting machines.
■It can also be used for various banquets and charters.
■We will also have lunch.