Meals and local specialties

One fruit on one tree.Precious domestic bananas (island bananas)!
Although they are smaller than regular bananas, fully ripe island bananas have a mellow aroma, rich flavor, and moderate acidity, making for a unique taste.

About a year after planting, a banana tree will bear a single fruit.
After harvesting, the banana trees have completed their role and are cut down, and the new plants that emerge are then grown.
Island bananas are weak to wind and susceptible to damage from typhoons, so farmers cannot grow them in large quantities.
As a result, harvest volumes are small and distribution is limited, with most being consumed within Tokuno Island.
These are safe and secure domestic bananas that are grown without the use of pesticides or chemical fertilizers during the cultivation period, and no mold inhibitors or kunnu tablets are used after harvest.