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Meal

High-quality ingredients from Nara

Lots of delicious and delicious local produce

Enjoy the seasonal flavors of this land rich in nature.

Taste of Satoyama

【Dinner】
・Time:From 18:00 to 20:00
・Location:Separate private restaurant on the first floor

【Breakfast】
・Time:8:00 / From 8:30 to 9:30
・Location:Separate private restaurant on the first floor
  • Jinshiro Set Meal

    Please enjoy our mountain and river produce and the flavors of the mountain village.
  • Seasonal Kaiseki Cuisine

    Menu includes grilled salted river fish, seasonal tempura, and Omine venison.
    Enjoy local beer as well.
  • Famous water tofu

    This is an exquisite tofu made from "Gorogoro Water," a water source certified 100 Remarkable Waters waters.
  • Botan Hot Pot

    Using Kadojin miso stock, we maximize the flavor of the meat!
    We source our wild boar meat from local hunters and only purchase fresh meat.
  • Tenkawa Pufferfish

    Tenkawa puffer Tessa (blowfish sashimi) and venison bone soup tetchiri.
    Salt-grilled wild sweetfish from Yoshino-produced and low-temperature cooked seared Omine venison caught locally.
    Finish with rice porridge or kudzu udon.
  • Kadojin miso duck hotpot

    The duck hotpot made with Kadojin miso stock is delicious.
    One bite and the deliciousness spreads...
    Enjoy with fresh vegetables and Meisui tofu!
    The rice porridge served at the end is also excellent.
    Cheese risotto is the most popular final dish.
  • Yamato Beef fillet steak

    A5 grade Yamato Beef fillet steak.
  • Breakfast"Japanese set meal"

    The menu changes depending on the season.