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Ootomoya Ryokan
0233-76-2331
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Cuisine

Unique to Yamagata: Unpretentious Country Cuisine from Hijiori

Cuisine made with local seasonal ingredients

The dishes, which make generous use of seasonal wild plants, mushrooms, and freshly picked local vegetables, are delicious in a way that is different from restaurant cuisine.
Enjoy the taste of the ingredients themselves and our hospitality cuisine, which is prepared with each guest's face in mind.

Food details

【Meal service hours】
<Breakfast> 7:30 to 9:00 / <Dinner> 18:00 to 20:00

*The menu changes depending on the season.
*For guests staying consecutive nights, we will provide a different menu each day, so you can enjoy meals without getting bored even during a long stay.
*If you have any requests, such as foods you dislike, please ask.The offering can be changed.
*The Mini Hot Spring Recuperation plan and the Relaxing Hot Spring Recuperation plan include meals served in your room.

  • Dining

    With a wide variety of seating options, including sunken kotatsu tables and chair-and-table style dining, this restaurant has a warm, homely feel.

    【Number of seats】12 tables(48 seats)*Non-smoking

  • Dinner example

    Dinner
    The restaurant serves dishes using locally sourced wild vegetables, wild mushrooms, river fish, and melt-in-your-mouth Yamagata Beef.
    Please enjoy our seasonal cuisine made with local ingredients.

  • Breakfast example

    The main dish is a basket filled with small bowls of wild vegetables of various flavors.
    Tororo (grated yam), homemade soft-boiled eggs, grilled fish, boiled vegetables, etc.
    Enjoy a delicious Japanese set meal that you can finish in the morning.