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Cuisine

Seasonal meals served with sincerity.
The fifth-generation owner carefully selects locally produced ingredients,
We will treat you to kaiseki cuisine, prepared with great care.
"Eat hot food while it's hot."
The menu changes monthly, and you can only enjoy it at a small inn.
Enjoy freshly prepared dishes with careful attention paid to the tableware and presentation.
We will treat you to kaiseki cuisine, prepared with great care.
"Eat hot food while it's hot."
The menu changes monthly, and you can only enjoy it at a small inn.
Enjoy freshly prepared dishes with careful attention paid to the tableware and presentation.

























