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Cuisine

Kaiseki cuisine with 4.7 reviews in your room

Enjoy Kaiseki cuisine prepared in your room for both dinner and breakfast.

We serve kaiseki cuisine with plenty of seafood and mountain favorites.
Meals are served in the guest's room, which is rare these days, but we maintain the same old tradition and have received high reviews from customers.
Please enjoy relaxing with private time enrichment.

Cuisine

Approximately 12 items are available for Japanese Kaiseki Cuisine prepared by the chief chef who examines the ingredients with a motto of safety and security.
We use the seasonal ingredients abundantly and carefully prepare the seasonal feelings of Japanese cuisine.
The chief chefs themselves stuck, and many of the chosen pieces are valuable props that complement the taste of the dishes.
We are preparing to stick to the beauty of appearance.

We prepare a variety of sake according to the cuisine

  • Miyagi-produced cold sake, Ichinokura dry honjozo

    1,800 yen
  • Suzune Ichinokura(Japanese Champagne)

    ¥ 2,172
  • Tsuki-no-Sumika recommended

    ·Beer(Medium-sized bottle) One From ¥794     ·Japanese sake(180ml)     From ¥794
    ·Draft Beer(glass)  ¥559      ·Draft beer (medium mug) ¥869
    ·Shouchu (distilled spirit)(glass) 1 cup ¥ 1,055 from    ·Shouchu (distilled spirit)(Bottle)     From ¥5,961
    ·cold sake(350 ml) One From ¥1,800   ·1 cocktail    From ¥ 1242
    ·Various soft drinks from ¥422

    ■Handled stocks
    Beer(Kirin Lager, Ichiban-shibori, Asahi Super Dry, etc.)
    cold sake, (Ichinokura Ginjo·Urakasumi·Hana-no-mai, other)
    Shouchu (distilled spirit) (Iichiko, Kyogetsu, Kicchomu, etc.)
  • Banquet 120 minutes all-you-can-drink ¥3,500 per person(Tax included ¥3,780)

    All-you-can-drink content:Sake, beer, shochu, whiskey, soft drinks, ice, mineral service
    (Cold wine / wine is not included)