Meal

We use fresh seafood and fresh fish directly from Himi, Toyama Prefecture, Oyashirazu, Itoigawa, No, and Sea of Japan fishing ports for appetizers and fish dishes.
Freshly picked herbs from the garden, local Shinshu ancient rice, seasonal organic vegetables, Shinshu Wagyu, Shinshu Premium Beef (*), Hakuba’s SPF Pork, and other ingredients that can only be tasted here are used in main dishes and side menus. is used forOur popular homemade desserts are an assortment of three types that change daily.
After-dinner drinks are our original blended coffee or daily fruit flavored tea (Ronnefeldt /Germany).


(※) A5 rank Shinshu Premium Beef / Reservation required ¥4,950 per person(There may be cases where it is not possible to prepare separately because there is no charge / arrival)
○We also accept orders for round cakes with messages such as birthdays and anniversaries.(From ￥2,970/Reservation required)

Start with Nagano Prefecture AOC certified wine, from Hokkaido to Kagoshima, we always stock more than 100 types of Japanese wines.Please enjoy it together with the Asian French dinner at this facility.

■American breakfast
(Egg dishes of the day, side dishes, various fruits, fresh salad, yogurt, bread, various juices, coffee, flavored tea)
■Risotto breakfast
(Vegetable soup with poached egg, risotto of the day, various fruits, fresh salad, various juices, coffee, flavored tea
■Breakfast
(Vegetable soup, daily egg dishes, Hakuba Murasaki Rice and Azumino Koshihikari's western-style Rice, condiments, various fruits, fresh salad, juices, coffee, flavor tea)