- 1. Meal DinnerWe use fresh seafood and fresh fish directly from Himi, Toyama Prefecture, Oyashirazu, Itoigawa, No, and Sea of Japan fishing ports for appetizers and fish dishes.
Main dishes and side menus that utilize ingredients that can only be found here, such as freshly picked herbs, ancient rice from local Shinshu, seasonal organic vegetables, Shinshu Wagyu and Shinshu Premium Beef (*), and Hakuba’s SPF Pork I am using it.The popular homemade desserts are 3 kinds of assorted daily.
After-meal drinks are original blended coffee or daily fruit flavors (Ronnefeldt / Germany).
(*) A5 rank Shinshu Premium Beef / reservation required ¥ 4,320 per person(There may be cases where it is not possible to prepare separately because there is no charge / arrival)
○We also accept orders for round cakes with messages such as birthdays and anniversaries.(From ¥ 2,700/Reservation required)
- 2. DrinkStart with Nagano Prefecture AOC certified wine, from Hokkaido to Kagoshima, we always stock more than 100 types of Japanese wines.Please enjoy together with our Asian French dinner.
- 3. Meal Breakfast
(Daily egg dishes, side dishes, fruits, fresh salad, yogurt, bread, juices, coffee, flavors)
(Vegetable soup with poached eggs, daily risotto, various fruits, fresh salad, various juices, coffee, flavor tea
(Vegetable soup, daily egg dishes, Hakuba Murasaki Rice and Azumino Koshihikari's western-style Rice, condiments, various fruits, fresh salad, juices, coffee, flavor tea)
- Asian French